Whipped Lemon Cream Cheese Frosting

January 25, 2014

147

Does anything say summer quite like lemon frosting? This recipe is tangy and sweet without being overpowering. It's the perfect finish for any cake or cupcake.

1 brick of cream cheese, softened
4 tbs butter, softened
1/3 cup lemon juice
1 1/2 tsp vanilla
4 cups powdered sugar
16 oz. tub of whipped topping
yellow food coloring, if desired

In a bowl, beat together the first four ingredients. Slowly add the powdered sugar and then the whipped topping, blending until smooth. If desired, add 10-15 drops of food coloring for a fun lemony tint....
See the full directions on my site

Nutritions

Calories
427

Sodium
42mg
1% DV

Fat
9g
14% DV

Protein
7g
15% DV

Carbs
81g
27% DV

Fiber
1g
7% DV

Mixed Gluten-Free