WHOLE30 POTATO SALAD

June 21, 2015

298

A Whole30 Potato Salad that will help you keep your healthy eating goals during the summer picnic season. It’s creamy, homemade seasoned mayo dressing boosts this fresh salad’s flavor.

8 potatoes
4 eggs
1? cup homemade mayonnaise
1 tablespoon vinegar
1 teaspoon pepper
2 teaspoons salt
1 tablespoon mustard
1 cup sliced and quartered cucumbers
Optional: chopped onions, celery or carrots

Wash, peel and cut potatoes into bite-size pieces. In a large pot, bring water to a boil. Add potatoes and cook until the potatoes are tender. Drain the potatoes and put them in a big bowl. Put the eggs in...
See the full directions on my site

Nutritions

Calories
31

Sodium
635mg
26% DV

Fat
0.6300000000000002g
0% DV

Protein
2g
4% DV

Carbs
5g
1% DV

Fiber
0.8999999999999999g
3% DV