Wilted Spinach Salad with Pan Seared Scallops

December 24, 2016

154

Also known as Crack Salad, you WILL lick the plate when you\'re finished eating this quick and easy dinner salad.

4 whole eggs, hard boiled, peeled, and quartered
12 ounces fresh, baby spinach, washed and dried
1 pound sea scallops
1/2 cup sugar
1/4 cup white vinegar
1/4 cup red wine vinegar
4 slices turkey bacon, crumbled
1/2 cup red onion, thinly sliced

Place the turkey bacon on a paper towel on a microwave safe plate. Top with a second paper towel and cook on high 3 to 4 minutes or until crisp. Remove from heat and set aside. Wash and dry the spinach....
See the full directions on my site

Nutritions

Calories
642

Sodium
2448mg
102% DV

Fat
35g
54% DV

Protein
44g
88% DV

Carbs
37g
12% DV

Fiber
3g
15% DV

Dinner Shellfish