Wonton Bats

March 30, 2014

2919

No trick here! For a fun and easy appetizer, we filled egg-roll wrappers with herbed cream cheese, then fried them until crisp and golden. Perfect for a crowd, they can be easily assembled ahead of time, then cooked when needed.

5 pitted olives ( sliced )
2 Tbs. pink peppercorns

Step 1: Add filling Place 6 wrappers on clean work surface. Place 1 Tbs. cream cheese in center of each wrapper. Fill small bowl with water. Using pastry brush, lightly moisten edges of each wrapper with...
See the full directions on my site

Nutritions

Calories
14

Sodium
51mg
2% DV

Fat
0.7800000000000001g
1% DV

Protein
0.30000000000000004g
0% DV

Carbs
1g
0% DV

Fiber
0.8g
3% DV