Wonton Soup Recipes

December 05, 2013

160

Easy real Sichuan style wonton soup with pork and mushroom stuffing. Easy and quick to make at home and really warm in winter.

1 package of wonton wrappers around ½ pounds
4-5 bok choy
1 tablespoon green onions chopped
6 fresh shiitake mushrooms chopped
1 inch root ginger mashed (around 2 teaspoon)
2 eggs
1 pound ground pork with some fat
½ teaspoon black pepper powder
½ teaspoon salt
½ tablespoon sesame oil
………….Sauce ………………..
1 tablespoon sesame oil
1 tablespoon soy sauce
1 teaspoon chili oil
1 teaspoon vinegar
1 teaspoon chicken essence
chopped spring onion
1 teaspoon salt

Break the ginger and soak it in a tablespoon of boiling water to get the ginger sauce. Sliced the fresh mushrooms and chop the green onions. Put the fresh mushrooms, chopped green onions, ground pork...
See the full directions on my site

Nutritions

Calories
254

Sodium
887mg
36% DV

Fat
15g
23% DV

Protein
16g
33% DV

Carbs
7g
2% DV

Fiber
2g
9% DV